Research output per year
Research output per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
External positions
Expertteam behavior change (Coalitie Leefstijl in de Zorg/Coalition Lifestyle in health care)
1 Jan 2022 → …
Independent Scientific Advice to government and parliament (Gezondheidsraad/Health Council of the Netherlands)
1 Jan 2021 → …
Advisory board (ClickNL (Topsector Creative Industries))
1 Jan 2018 → …
ZonMW committees: infectious diseases, prevention, lifestyle medicine, vidi (ZonMw Netherlands Organisation for Health Research and Development)
1 Jan 2017 → …
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Characterizing food environments of hospitals and long-term care facilities in the Netherlands: a mixed methods approach
Wierda, J. J., de Vet, E., Troost, E. & Poelman, M. P., 4 Jan 2024, In: BMC Health Services Research. 24, 14 p., 31.Research output: Contribution to journal › Article › Scientific › peer-review
Open Access1 Citation (Scopus) -
Enhancing interprofessional teamwork between youth care professionals using an electronic health record; a mixed methods intervention study
Benjamins, J., de Vet, E. & Haveman-Nies, A., 3 May 2024, In: Journal of Interprofessional Care. 38, 3, p. 553-563 11 p.Research output: Contribution to journal › Article › Scientific › peer-review
Open Access1 Citation (Scopus) -
Food availability, perceived food environment and social norm perceptions of healthy and vegetarian food consumption at a public music festival in the Netherlands: a cross-sectional study
Wopereis, T. M., de Vet, E., Rongen, F. C. & Poelman, M. P., 27 Jun 2024, In: Bmj Nutrition, Prevention & Health. 7, 1, p. 166-173 8 p.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile32 Downloads (Pure) -
How perceptions of meat consumption norms differ across contexts and meat consumer groups
Wolfswinkel, S., Raghoebar, S., Dagevos, H., de Vet, E. & Poelman, M. P., 1 Apr 2024, In: Appetite. 195, 11 p., 107227.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile6 Citations (Scopus)53 Downloads (Pure) -
Impact of a mass-media consumer awareness campaign on food safety behavior and behavioral determinants among women in Dire Dawa and Harar, Ethiopia
Madjdian, D. S., van Asseldonk, M., Talsma, E. F., Amenu, K., Gemeda, B. A., Girma, S., Roesel, K., Grace, D., Knight-Jones, T. J. D. & de Vet, E., Sept 2024, In: Food Control. 163, 13 p., 110509.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile3 Citations (Scopus)28 Downloads (Pure)