Categorizing genetically modified food products: Effects of labelling on information processing

P.M.A. Tenbült^*, Nanne de Vries, Ellen Dreezens, Carolien Martijn

^*Corresponding author for this work

Research output: Contribution to journal › Article › Scientific › peer-review

Cite this

@article{26f63148b6fa4e01ad4b4f67e30e50b7,

title = "Categorizing genetically modified food products: Effects of labelling on information processing",

author = "P.M.A. Tenb{\"u}lt and {de Vries}, Nanne and Ellen Dreezens and Carolien Martijn",

year = "2007",

language = "English",

volume = "109",

pages = "305--314",

journal = "British Food Journal",

issn = "0007-070X",

publisher = "Emerald Publishing",

}