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COVID in our cooking pots: The impact of the corona crisis on recipe use with 3 differing consumer segments

  • Isabelle Cuykx
  • , Lauranna Teunissen
  • , Paulien Decorte
  • , Sara Pabian
  • , Kathleen Van Royen
  • , Heidi Vandebosch
  • , Hilde Van den Bulck
  • , Charlotte J. S. De Backer

    Research output: Contribution to conferenceAbstractScientificpeer-review

    Original languageEnglish
    Publication statusPublished - 2021
    EventEtmaal van de Communicatiewetenschap 2021 -
    Duration: 4 Feb 20215 Feb 2021

    Conference

    ConferenceEtmaal van de Communicatiewetenschap 2021
    Period4/02/215/02/21

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