Dairy product intake in relation to glucose regulation indices and risk of type 2 diabetes

Research output: Contribution to journal › Article › Scientific › peer-review

Original language	English
Pages (from-to)	822-828
Journal	Nutrition, Metabolism and Cardiovascular Diseases
Volume	23
Issue number	9
DOIs	https://doi.org/10.1016/j.numecd.2012.05.011
Publication status	Published - 1 Sept 2013
Externally published	Yes

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This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "Dairy product intake in relation to glucose regulation indices and risk of type 2 diabetes",

author = "E.a. Struijk and A. Heraclides and D.r. Witte and S.S. Soedamah-Muthu and J.m. Geleijnse and U. Toft and C.j. Lau",

year = "2013",

month = sep,

day = "1",

doi = "10.1016/j.numecd.2012.05.011",

language = "English",

volume = "23",

pages = "822--828",

journal = "Nutrition, Metabolism and Cardiovascular Diseases",

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publisher = "Elsevier B.V.",

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}

TY - JOUR

T1 - Dairy product intake in relation to glucose regulation indices and risk of type 2 diabetes

AU - Struijk, E.a.

AU - Heraclides, A.

AU - Witte, D.r.

AU - Soedamah-Muthu, S.S.

AU - Geleijnse, J.m.

AU - Toft, U.

AU - Lau, C.j.

PY - 2013/9/1

Y1 - 2013/9/1

U2 - 10.1016/j.numecd.2012.05.011

DO - 10.1016/j.numecd.2012.05.011

M3 - Article

SN - 0939-4753

VL - 23

SP - 822

EP - 828

JO - Nutrition, Metabolism and Cardiovascular Diseases

JF - Nutrition, Metabolism and Cardiovascular Diseases

IS - 9

ER -