Effect and key factors of byproducts valorization: The case of dairy industry

Agata Banaszewska*, Frans Cruijssen, G. Claassen, J.G.A.J. van der Vorst, J. Kampman

*Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
Pages (from-to)1893-1908
JournalJournal of Dairy Science
Volume97
Issue number4
Publication statusPublished - 2014

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