Examining associations of general susceptibility to misinformation and health behaviors in the Netherlands

  • Thom Roozenbeek*
  • , Tim Van Meurs
  • , Philipp Schmid
  • *Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

Abstract

Widespread exposure to inaccurate, misleading, and false health-related information online poses a significant challenge to individual health behaviors, often benefiting industries that promote unhealthy lifestyles. Individual differences in general susceptibility to misinformation may offer protection against such influences, leading to healthier decision-making. In this exploratory survey study conducted among a sample of the Dutch population, we investigate the relationship between general susceptibility to misinformation and various health behaviors, including alternative health care usage, smoking habits, sugar-sweetened beverage consumption, and alcohol consumption. We find a positive association between general susceptibility to misinformation and sugary beverage consumption. We also find a positive association between misinformation susceptibility and smoking behavior, although significance of this relationship depends on the choice of control variables. Contrary to our expectations, we find a negative association between susceptibility and alcohol consumption, and no significant relationship with usage of alternative health care.
Original languageEnglish
Article number100191
Number of pages7
JournalCurrent Research in Behavioral Sciences
Volume9
DOIs
Publication statusPublished - Oct 2025

Keywords

  • Fake news
  • Health behaviors
  • Mist
  • Misinformation susceptibility

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