Factor Analysis Is More Appropriate to Identify Overall Dietary Patterns Associated with Diabetes When Compared with Treelet Transform Analysis

Danielle A. J. M. Schoenaker; Annette J. Dobson; S.S. Soedamah-Muthu; Gita D. Mishra

doi:10.3945/jn.112.169011

Factor Analysis Is More Appropriate to Identify Overall Dietary Patterns Associated with Diabetes When Compared with Treelet Transform Analysis

Danielle A. J. M. Schoenaker, Annette J. Dobson, S.S. Soedamah-Muthu, Gita D. Mishra

Research output: Contribution to journal › Article › Scientific › peer-review

Original language	English
Pages (from-to)	392-398
Journal	British Journal of Nutrition
Volume	143
Issue number	3
DOIs	https://doi.org/10.3945/jn.112.169011
Publication status	Published - 1 Mar 2013
Externally published	Yes

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10.3945/jn.112.169011

Cite this

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title = "Factor Analysis Is More Appropriate to Identify Overall Dietary Patterns Associated with Diabetes When Compared with Treelet Transform Analysis",

author = "Schoenaker, {Danielle A. J. M.} and Dobson, {Annette J.} and S.S. Soedamah-Muthu and Mishra, {Gita D.}",

year = "2013",

month = mar,

day = "1",

doi = "10.3945/jn.112.169011",

language = "English",

volume = "143",

pages = "392--398",

journal = "British Journal of Nutrition",

issn = "1475-2662",

publisher = "Cambridge University Press",

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}

Factor Analysis Is More Appropriate to Identify Overall Dietary Patterns Associated with Diabetes When Compared with Treelet Transform Analysis. / Schoenaker, Danielle A. J. M.; Dobson, Annette J.; Soedamah-Muthu, S.S. et al.
In: British Journal of Nutrition, Vol. 143, No. 3, 01.03.2013, p. 392-398.

Research output: Contribution to journal › Article › Scientific › peer-review

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T1 - Factor Analysis Is More Appropriate to Identify Overall Dietary Patterns Associated with Diabetes When Compared with Treelet Transform Analysis

AU - Schoenaker, Danielle A. J. M.

AU - Dobson, Annette J.

AU - Soedamah-Muthu, S.S.

AU - Mishra, Gita D.

PY - 2013/3/1

Y1 - 2013/3/1

U2 - 10.3945/jn.112.169011

DO - 10.3945/jn.112.169011

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SN - 1475-2662

VL - 143

SP - 392

EP - 398

JO - British Journal of Nutrition

JF - British Journal of Nutrition

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