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Healthy eating and lower mortality risk in a large cohort of cardiac patients who received state-of-the-art drug treatment

  • Femke Pc Sijtsma
  • , S.S. Soedamah-Muthu
  • , Janette De Goede
  • , Linda M Oude Griep
  • , Johanna M Geleijnse
  • , Erik J Giltay
  • , Menko Jan De Boer
  • , David R Jacobs
  • , Daan Kromhout

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
Pages (from-to)1527-1533
JournalAmerican Journal of Clinical Nutrition
Volume102
Issue number6
DOIs
Publication statusPublished - 1 Dec 2015
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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