Shopping for products in a virtual world: Why haptics and visuals are equally important in shaping consumer perceptions and attitudes

Rachelle de Vries, Gerry Jager, Irene Tijssen, Elizabeth Zandstra

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
JournalFood Quality and Preference
Publication statusPublished - 9 Jan 2018
Externally publishedYes

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