Training and tool supply to enhance food safety behaviors among ready-to-eat chicken vendors in informal markets in Ouagadougou, Burkina Faso: A randomized-controlled trial
Donya S. Madjdian, Marcel van Asseldonk, Guy Ilboudo, Michel Dione, Abdoul-Aziz Ouedraogo, Kristina Roesel, Delia Grace, Elise F. Talsma, Theodore J. D. Knight-Jones, Emely de Vet
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