Using virtual reality to stimulate healthy and environmentally friendly food consumption among children: An interview study

Eline Suzanne Smit*, Marijn Hendrika Catharina Meijers, Laura Nynke van der Laan

*Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

1 Citation (Scopus)

Fingerprint Dive into the research topics of 'Using virtual reality to stimulate healthy and environmentally friendly food consumption among children: An interview study'. Together they form a unique fingerprint.

Medicine & Life Sciences

Engineering & Materials Science